Salsa Chicken

Easiest recipe you will ever make…2 ingredients! You end up with delicious, shredded chicken that can be eaten alone, as tacos, on nachos, or on taco pizza! This recipe serves approximately 4-5 people, so double it if you have more people or would like leftovers.

  • 1 pound chicken breasts
  • 1 jar of your favorite salsa
Place chicken breasts in a crock pot and pour the salsa over the chicken. Cover and cook on low for approximately 6 hours. It is finished cooking when you can shred the chicken easily with a fork.

About Sarah Lundgren

child of God. married to my best friend. mommy of 4 treasures. at home with my babies.

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